Melody’s Masters-Style Pimento Cheese Sandwich
Melody's Masters-Style Pimento Cheese Sandwich
| Shredded white cheddar cheese | 2 cups | |
| Shredded yellow sharp cheddar cheese | 2 cups | |
| Crumbled blue cheese | 4 oz | |
| Shredded Parmesan cheese | 1 cup | |
| Sliced pimentos, drained | 1 (4-oz) jar | |
| Light mayo | 1 cup | |
| Dijon mustard | 2 Tbsp | |
| White bread | 1 loaf |
Instructions
- Combine cheeses, pimentos, mayo and mustard in a food processor and process until smooth.
- Cover and chill.
- Spread on bread slices. Makes four sandwiches.
As a golf fanatic, watching the Masters just wouldn’t be right without a pimento cheese sandwich.
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